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Mushroom and Chickpea Sofrito

If you’re not escaping the winter weather for a tropical paradise, you can at least use a recipe inspired by Caribbean, Latin American, and Spanish cooking to brighten your dinnertime. In this video Dr. Fuhrman walks us through one of his favorite Eat to Live Cookbook recipes, Mushroom and Chickpea Sofrito. Watch his demo for tips and then download the recipe HERE.

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